Hotel Chocolat 10 Hot Chocolate Sachets

Real grated flakes of 50% milk chocolate, made to pair with Hotel Chocolat’s Velvetiser No sugary syrups or grainy powders – makes a velvety-smooth hot chocolate with a silken froth Made according to Hotel Chocolat’s mantra: “Cacao will always be our number-one ingredient.” Anything with sugar as the first ingredient is confectionary, not chocolate 100% of Hotel Chocolat’s cacao is Engaged Ethics Hotel Chocolat’s three pillars are authenticity, originality and ethics Take a sumptuous sip of Milky 50% Hot Chocolate and experience the beauty of pure chocolate flakes. This drinking chocolate has been perfectly portioned in sachets to help with your beverage preparations. Just add to your Velvetiser System and say hello to indulgent, silky smooth hot chocolate. You’ll get the flavour and intensity right every time. Simply add milk or a dairy-free alternative along with your single-serve hot chocolate sachet to the Velvetiser and let it work its magic About Hotel Chocolat: Hotel Chocolat was founded in 2004 to make luxury chocolate with three guiding principles – authenticity, originality and ethics. These remain central to the brand’s success today, and with its Rabot Estate cacao farm and locations across the UK and internationally, Hotel Chocolat connects the world of sustainable cacao agriculture with the decadence of top-quality chocolate UK Mainland Delivery Only 50% Cardboard, 50% Paper. To view full ingredients please click here. Perishable items such as food, plants, drinks and fresh flowers cannot be returned. This does not affect your right to return faulty items.